<< Back to Recipes

N'awlins Chicken

 View Printer-Friendly Version

Ingredients

• 16 ea  Chicken wing pieces
• 1/4 cup  Louisiana Gold Red Sauce
• 1 tsp  Poultry seasoning
• 1 8 oz can  Tomato Sauce
• 2 tbsp  New Orleans style dark molasses
• 1 tsp  Crushed garlic

Directions

1. Combine all ingredients in mixing bowl.
2. Reserve a portion of the sauce for table use.
3. Grill chicken on both sides till brown about 20 minutes.
4. Baste with sauce on both sides.
5. Grill another 20 minutes or till done while basting and turning occasionally.

Yield: 1-2 servings
Preptime: 10 minutes
Cook time: 20 minutes